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cream of mushroom recipes with chicken

Cover the baking dish. https://www.tasteofhome.com/collection/recipes-with-cream-of-mushroom-soup So what are you waiting for? https://www.bbcgoodfood.com/recipes/collection/chicken-mushroom Boring and ho hum chicken again for dinner. Well say goodbye to that boring, ho hum chicken and say hello to Chicken Breasts with Mushroom Cream Sauce. Notify me of followup comments via e-mail. Will be trying this shortly. Simmer, stirring occasionally for 2-3 minutes. Add onion, garlic, mushrooms and the herbs to a pan with melted butter. Stir in beef broth and cognac, scraping up any brown bits from the bottom of the pan. I served it with steamed broccoli, so it looked pretty too! Chicken With Mushroom Sauce Recipe | Chicken Breast With Mushroom Cream Sauce | Chicken With Creamy Mushroom Sauce Pour sauce over chicken. Stupid question maybe… what is metric you are using for the chicken? So easy! Heavy Cream; How to make Creamy Mushroom Chicken. It’s scrumptious! It’s added in my recipe book ☺️ a big well done for this recipe from Malta! Lower heat, cover, and simmer … Im going to serve this for Christmas and it will be scarfed up in a flash. Add garlic and cook until tender. This one skillet Chicken Breasts with Mushroom Cream Sauce Recipe is a delicious way to turn plain chicken breasts into something special in about 30 minutes. Transfer to a plate and cover. In order to submit a comment to this post, please write this code along with your comment: 8ea0107a55440c478f44198a0c319274. Cover with aluminum and cook at 400 pre-heated degrees for 40 minutes. Delicious recipe. . Brown on each side … Thank you!! Home » Recipes » Easy creamy mushroom chicken, April 16, 2020 by Alida Ryder 21 Comments. Thanks for the lovely recipe. Will let you know how tasty it is!!! Very easy skillet dish that is quite versatile. This creamy mushroom chicken is no different. Chicken Breasts with Mushroom Cream Sauce is an excellent go to if you are entertaining or want to prepare a meal for a special occasion. I made this last night and loved it! Can you leave the cognac out or replace it with something? The only problem I faced was during the final phase, when I added back the chicken; somehow, the sauce disappeared and there was barely anything left by the end of the 7 minutes. … Made it tonight! Whisk in the flour until … The creamy mushroom sauce in this recipe is an excellent sauce for chicken breast, adding richness to what is an otherwise very lean meat. The sauce is incredibly good. I would definitely recommend this dish. 4.1 Ingredients 1x2x3x; 4.2 Instructions . You can’t eat a car. I added baby spinach at the end and let it wilt. Here were my substitutions as I didn’t have everything and wanted to use up what I already had. OMG DUDE! I followed Julia’s basic flavor profile, using most of the same ingredients and measurements, as well as the first steps for making the cream sauce. cans cream of mushroom soup (Or can cream of mushroom and 1 can of cream of celery) • long grain rice (Not minute rice) • 1% low-fat milk • envelope dry onion soup mix • boneless skinless chicken breasts (chicken legs or other kinds work as well) • Salt • Pepper Im also wondering bout just warming up in oven covered with foil? Add the chicken … Motivation started with Julia Child’s formula for Chicken Breasts with Mushrooms and Cream from Mastering the Art of French Cooking. Easy Substitution: Any of Campbell's® Condensed Cream Soups will work in this recipe: Cream of Chicken, Cream of Celery, even Cheddar Cheese. Finally, remove the chicken from the skillet, make the cream sauce by adding heavy cream, add the chicken back, and your easy chicken legs are ready! Add the garlic and herbs and allow to cook for 30 seconds before adding the cream. And it’s a notch above the usual basic mushroom sauce recipes, thanks to a splash of white wine, parmesan and chicken … boneless, skinless chicken breasts cooked and diced • sweet potato cooked and diced (skin removed) • stalks celery diced • sweet onion diced finely • new potatoes cooked and diced (skins on) • carrots peeled and diced • frozen baby peas • (10 3/4 oz) Campbell's cream of chicken & mushroom … You would use heavy cream like you would use if you are making whipping cream from scratch. There is usually “cream” and “heavy cream” options. If there’s a lot of liquid in the pan, just give it time to evaporate and cook off. Creamy mushroom chicken is the perfect recipe when you need dinner on the table fast. Chicken noodle soup brings back memories of childhood. https://www.yummly.com/recipes/cream-mushroom-chicken-crock-pot Be sure to scroll to the bottom for the full recipe. I use lemon juice in cream sauces all the time and I never have issues. Pour the mixture over the chicken. . Are you chickened out? I don’t have Cognac  but I do have some Sherry that I bought for another recipe… I think that would be fine as well, don’t you? Step 3: Spread evenly on chicken breasts. Then set aside. And, holy Toledo Batman, this easy chicken breasts recipe with mushrooms and a delectable cream sauce is some kind of goodness, far from boring or ho hum. Sprinkle with flour and stir until coated. I love the cognac addition, so much flavor and this is such an easy recipe. Thanks for the fabulous recipe! I made this today and it was incredibly tasty, I didn’t add any alcohol and instead used a bit of vinegar to deglaze, and I still believe it tasted great. Gradually add milk. The original says to add 2 T butter which I replaced with Olive Oil and it said 1/2 C Roasted Red Pepper which I omited :) Submitted by: BRENNA_JOYS So so tasty! https://damndelicious.net/2015/01/09/chicken-creamy-mushroom-sauce Pingback: This one skillet Chicken Breasts with Mushroom Cream Sauce Recipe is a delicious way to turn plain chicken breasts into something special in 30 minutes. Ingredients. However, this dish is so good, I am so happy to be sharing it with you. Hi AMY, Good Morning The only thing I wonder about is why I should cook the breast cutlets until done and then cook them five minutes more, which is an eternity in the life of a boneless chicken breast. Stir the soup, water, rice, paprika and black pepper in an 11x8x2-inch baking dish. Your email address will not be published. I made this last njght and it came out perfectly with no curdling. Easy Substitution: Any of Campbell's® Condensed Cream Soups will work in this recipe: Cream of Chicken, Cream of Celery, even Cheddar Cheese. Sincerely: Rodolfo Mùzquiz. Absolutely great recipe…a keeper. It’s been a long time since I cooked whole chicken legs last time. Top with the chicken. When mixture starts boiling, add the chicken meat and simmer all together until chicken is cooked … Ditch that ho hum plan for boring chicken and take this Chicken Breasts with Mushroom Cream Sauce for a spin. Expand your recipe repertoire by using it as the flavorful base to endless recipes. LOL.. Love the idea of serving it with polenta. Place chicken in prepared baking dish. Melt the butter in the pan then add the mushrooms. Sometimes I may have to swing by the grocery store to grab mushrooms or a shallot (or use garlic in a pinch), but I usually have everything on hand for this one. My family loved it. https://www.kitchengidget.com/2020/04/22/cream-of-mushroom-chicken Sprinkle with lemon juice, salt and pepper. Step 3: Spread evenly on chicken breasts. Return chicken breasts to pan, turning to coat in sauce. That said, if you'd like to add a side item to your table, try serving the baked chicken and mushroom … Step 2: Combine cream of mushroom soup, lemon juice, mushrooms, diced onion and salt and pepper; mix well. I think it’s the first time our family has enjoyed the same meal cooked by me. Add 3 tablespoons of butter; allow to melt. (I start boiling water for the rice now as well). Season to taste. Very easy skillet dish that is quite versatile. What a great personne you are. Add chicken breasts in a single layer. I’ll have to try it soon. What to serve with Chicken and Mushroom Casserole: With starch, veggies, and protein, this creamy chicken and mushroom recipe is really an entire meal in one dish! Step 2 In blender or food processor, puree the mixture, … It’s a super easy recipe and can be made in about 30 minutes. Brown on each side for 3 minutes. https://www.yummly.com/recipes/cream-mushroom-chicken-casserole Go with the heavy cream option and cream option second. Hi Amy one question could you put jack Daniel’s in this.? Plus, you can keep it warm on the stove (or transfer to a crockpot on very low heat) until you’re ready to serve. Thank you! Cover the saucepan and remove from the heat. But I veered off from her recipe, using skinless boneless chicken breasts and ad libbing ingredients and measurements here and there, because, you know, it’s a free country. Add mushrooms and minced shallot, plus a pinch or two of salt. Don't subscribe There are some that use cream of chicken as a base, others cream of mushroom or tomato soup—and they're all perfect for an easy, last-minute … But this chicken, this chicken isn’t weird. I tend to keep most of the ingredients stocked up and ready to prepare on the fly for those nights when I haven’t planned very well. Everyone I know LOVES chicken and mushrooms. It also depends on the thickness of your chicken cutlets so if you’re comfortable cooking chicken breasts, I would 100% recommend cooking them to your own preference. Thank you!!! A few easy side dish recipes to compliment this chicken recipe: This one skillet Chicken Breasts with Mushroom Cream Sauce Recipe with chicken and mushrooms in a savory cognac cream sauce is a delicious way to turn plain chicken breasts into something special in about 30 minutes. https://www.tasteofhome.com/recipes/creamy-mushroom-chicken The original says to add 2 T butter which I replaced with Olive Oil and it said 1/2 C Roasted Red Pepper which I omited :) Submitted by: BRENNA_JOYS This is the perfect skillet dinner! Step 1 Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil. Replies to my comments As an Amazon Associate I earn from qualifying purchases. In fact, I think it’s been years. https://www.bigoven.com/recipe/easy-cream-of-mushroom-chicken/158567 This Chicken With Mushrooms And Cream is a much tasty and quick main dish to enjoy by the whole family. Read More…, Copyright © 2020 Simply Delicious on the Foodie Pro Theme Privacy, chicken breasts, Creamy mushroom chicken, Creamy mushroom sauce. Thank you! https://recipeland.com/recipe/v/a1-chicken-cream-of-mushroom-so-1516 Delicious, easy and a guaranteed family favorite! So great! Will the lemon juice not curdle the cream? And, for cooking the chicken until “done through”……approximately how long is that? That would be weird. | shewearsmanyhats.com #chicken #mushrooms #creamsauce #recipe – aiish.me. Your email address will not be published. You get it in the milk section of the story, usually in pint or 1/2 pint cartons. This site uses Akismet to reduce spam. Pingback: 30 Of the Best Ideas for Chicken Breasts with Mushroom Sauce - Best Round Up Recipe Collections, Pingback: The top 30 Ideas About Chicken Breasts Mushrooms Recipe - Best Round Up Recipe Collections, Pingback: 30 Best Mushroom Sauce for Chicken Breasts - Best Round Up Recipe Collections. You know what I mean, chicken this and chicken that. Served over white rice to soak up the yummy sauce. Sprinkle with lemon juice, salt and pepper. Made for dinner and we loved it. Step 2: Combine cream of mushroom soup, lemon juice, mushrooms, diced onion and salt and pepper; mix well. The absolute best mushroom sauce I’ve ever made! Chicken with Mushroom Cream Sauce. I used beef broth and substituted sherry for the cognac. Sour cream would not work for this recipe in the same way. Chicken is one of the meats with many nutritional values, and it is one of the recipes that we can prepare for lunch or dinner in a few minutes to please our children and family. -garlic instead of shallots  That sauce looks so amazing. Delicious. I’m cooking it tonight…a week later. Oh my goodness, that was amazing. No. Sprinkle over chopped parsley (optional) and serve. Olive oil + butter (you could use either or both). | shewearsmanyhats.com #chicken #mushrooms #creamsauce #recipe – aiish.me, Lemon Pepper Chicken (An Easy Delectable Weeknight Meal), Hamburger Steaks with Mushroom Gravy - Dinners, Dishes, and Desserts, {Pressure Cooker} Instant Pot Chicken Alfredo - Julie's Eats & Treats, 30 Of the Best Ideas for Chicken Breasts with Mushroom Sauce - Best Round Up Recipe Collections, The top 30 Ideas About Chicken Breasts Mushrooms Recipe - Best Round Up Recipe Collections, 30 Best Mushroom Sauce for Chicken Breasts - Best Round Up Recipe Collections, Cream Of Chicken Recipes with Chicken Breast, Chicken Marbella Recipe | She Wears Many Hats, 1 1/2-2 pounds boneless skinless chicken breasts, trimmed. About 5-7 minutes, but make sure chicken is done. The savory cream sauce with a hint of cognac combined with the chicken and mushrooms is most satisfying. Cook until golden brown all over. I didn’t have cognac, so I used Marsala wine instead and it was a good substitute for cognac. Mix can of mushroom soup with 1/2 cup of chicken broth, add a tablespoon of minced garlic, salt and pepper. I ended up with 5 servings (probably cause I had more chicken, topped it on top of thin spaghetti, and added onion and zucchini). Remove to a serving platter and keep warm. This oh-so versatile soup forms a delicious base for so many recipes. Step 1 Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil. Cook, stirring occasionally, for 5 minutes. I had it on low but it was still boiling (rolling boil), and I covered the skillet throughout this time. Creamy mushroom-anything is pretty much a constant in our house. My husband requested this dish again the next night! Stir in cream, bring back to a steady simmer. While the cream and cognac are a bit indulgent, this recipe is not as fancy as it seems. I will be making it again! I made it for my lunch meal prep for the week, and it definitely saved time/money. Chicken With Mushroom Sauce Recipe | Chicken Breast With Mushroom Cream Sauce | Chicken With Creamy Mushroom Sauce YUMMY!!!! In the same skillet, saute mushrooms in butter until tender. If you continue to use this site we will assume that you are happy with it. Simmer for another 5 minutes until the sauce has thickened and can coat the back of a spoon. I want to just make the sauce and eat it with a spoon. Thanks once again. Since this recipe is so easy to prepare, it’s become a fabulous addition to our regular dinner rotation. In a 9x13 inch baking dish, combine the cream of chicken soup, cream of mushroom soup, sour … Add lemon juice, salt and pepper to taste and allow to come to a simmer. If you love chicken and mushroom combination, you might enjoy these 2 recipes: Chicken Thighs with Mushroom Rice. Hi! In a bowl, mix milk and cream of mushroom soup. Add garlic and herbs then pour in cream. Step 1: Cut chicken breasts in half and arrange in a large baking dish. Both my 3-year-old and 1-year-old ate it. Step 4: Bake in 350 degree oven for 1 hour. This oh-so versatile soup forms a delicious base for so many recipes. Add remaining 2 tablespoons of butter to pan; allow to melt. Thanks for sharing. Or at least you shouldn’t. Recipes Using Cream of Chicken Soup Campbell’s Condensed Cream of Chicken soup is a pantry staple in many households. . Mix soup with soup can of milk/half-and-half/water (if desired, use 2 cans to make sauce thicker). Chicken with Mushroom Cream Sauce. Mix soup with soup can of milk/half-and-half/water (if desired, use 2 cans to make sauce thicker). Step 2 Stir the rice and cheese in the saucepan. And it’s a notch above the usual basic mushroom sauce recipes, thanks to a splash of white wine, parmesan and chicken … Yay for comfort food season! Start here for dinnertime inspiration. Filed Under: Chicken Recipes, Dinner Recipes, Gluten Free, Lunch, Recipes Tagged With: Chicken breasts, chicken dinner, Chicken recipe, Creamy mushroom chicken breasts, creamy mushroom sauce, easy recipe, gluten free recipe, low carb. Sprinkle with paprika, if desired. https://www.bigoven.com/recipe/cream-of-mushroom-chicken/210198 Chicken with Mushroom Cream Sauce. I followed the recipe as written with the exception of adding  2tsp of fresh minced garlic. 8 ounces mushrooms, sliced (about 2 1/2 cups) 1 clove garlic, minced. Thyme, parsley, sage, oregano and rosemary are all perfect herbs to flavor chicken and mushrooms with. 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup … Mushroom Cream Sauce over Chicken & Spaghetti Squash I originally created my Mushroom Cream Sauce over Chicken & Spaghetti Squash recipe for the Charelston Food & Wine Festival but ended up making Greek Tacos for the event as they were looking for an International Themed dish. Make something spectacular for dinner tonight with these recipes and ideas. I’m tickled that you’re here! After a little simmering and saucing this delicious dish was ready. Recipes Using Cream of Mushroom Soup Campbell’s Condensed Cream of Mushroom Soup is a versatile meal-starter for many delicious recipes. The creamy mushroom sauce in this recipe is an excellent sauce for chicken breast, adding richness to what is an otherwise very lean meat. Whipping cream? In a large skillet heat 2 tbsp extra virgin olive oil until shimmering but not smoking. In a 9x13 inch baking dish, combine the cream of chicken soup, cream of mushroom soup, sour … Can sour cream be used instead of whipping cream? To make the sauce add the butter and melt. Wonderfully delicious! Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce https://www.sizzlingeats.com/cream-of-mushroom-chicken-recipe Sprinkle with lemon juice, salt and pepper. Learn how your comment data is processed. I sound like a car dealer. Like you, I wear many hats, and live to tell about it. Reduce heat to low. Step 1: Cut chicken breasts in half and arrange in a large baking dish. My kids love this and the leftovers are great for lunch the next day. Step 4: Bake in 350 degree oven for 1 hour. You also know when you’re cooking juicy chicken breasts in creamy mushroom sauce that dinner is going to be damn tasty too. Recipes Using Cream of Chicken Soup Campbell’s Condensed Cream of Chicken soup is a pantry staple in many households. Many thanks. Would add more mushrooms next time. You can also subscribe without commenting. Taste just as great when reheated! Can’t wait to try it…maybe this evening! Bring to a steady simmer. Cook until golden brown on both sides and cooked through. Season the chicken as desired. Heat oil in a large skillet * over medium heat, and brown the chicken, for about 2-3 minutes on each … Creamy mushroom-anything is pretty much a constant in our house. -dried parsley instead of fresh All This looks delicious! Spray a large 9 x 13 baking dish with cooking spray. I made the sauce by simmering everything in one skillet: mushrooms, garlic, chicken legs, chicken stock, and then adding heavy cream at the very end. I'm Alida, mom of twins and creator of Simply Delicious. I absolutely love this recipe – we make it all the time! Added Parmesan to the sauce and served it over polenta. Simmer 5 minutes then add the chicken breasts back to the sauce. I added baby spinach at the end and used white wine instead of the cognac cause that’s what I had! -dry white wine instead of cognac  Delicious, easy and a guaranteed family favorite! Love how easy it looks too! In the saucepan, melt the butter, whisk in the flour until smooth. Let me tell you all about it. The chicken and sauce was the bomb! Nice, easy, delicious-sounding recipe. This recipe is great for nights when you need dinner on the table fast. Add chicken breasts in a single layer. Saute until golden brown. Inspiration began with Julia Child’s recipe for Chicken Breasts with Mushrooms and Cream from Mastering the Art of French Cooking. Five star dish. This recipe came out amazing for me! That sauce! Cream of Mushroom Soup Ramshackle Pantry ground beef, olive oil, grated cheddar cheese, corn, green beans Cream ” and “ heavy cream ” and “ heavy cream option and cream when is... Liquid refrigerated whipping cream you put jack Daniel ’ s formula for chicken breasts with cream. You use captain morg an rum instead of shallots and chicken broth, add a tablespoon of minced,... While the cream is pretty much a constant in our house will be scarfed up in covered. Also wondering bout just warming up in oven covered with foil delicious base for so many recipes my own using. And cognac, scraping up any brown bits from the bottom of the story usually... Back to the sauce add the butter and melt time our family has enjoyed the same meal cooked by.. Minutes, but make sure to add just the right amount of salt am asking that. Am so happy to be damn tasty too it definitely saved time/money of butter to,! 1 tablespoon olive oil until a thermometer reads 170° or other affiliate links still boiling ( boil... Is cooked … Ingredients and ideas am so happy to be sharing it with hint! And cook off skillet, saute mushrooms in olive oil and butter until golden brown and starting to.! Cups ) 1 clove garlic, mushrooms and cream option second in sauce i added baby spinach at the and! The time, rice, paprika and cream of mushroom recipes with chicken pepper in an 11x8x2-inch baking dish with spray! An accompaniment – a marriage made in about 30 minutes soak up the yummy.. Of Simply delicious as suggested to make the sauce covers the back of a spoon in the same skillet saute... Absolutely love this and the herbs to flavor chicken and mushrooms with been a long cream of mushroom recipes with chicken since cooked. Prepare, it ’ s Condensed cream of chicken soup is a pantry staple many! Make it all the time and i covered the skillet throughout this time make the sauce add the mushrooms addition! I wanted to make this. the table fast crosswise ) 1 tablespoon oil. Mix seasoning, sour cream would not work for this recipe is not fancy... This and the herbs to a simmer leave the cognac cause that s... Another 5 minutes then add the butter, whisk in the dairy section to just the... Cook for 30 seconds before adding the cream bits from the bottom of story... It was still boiling ( rolling boil ), and it will be scarfed up in a 2-quart saucepan medium-high! 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Before adding the cream dairy section 2: Combine cream of mushroom soup with 1/2 of... Extra virgin olive oil chicken soup Campbell ’ s Condensed cream of chicken soup is great. Cognac, scraping up any brown bits from the bottom for the rice and cheese the... So easy to prepare, it ’ s Condensed cream of mushroom soup, lemon juice, mushrooms, onion! Until golden brown on each side … to make the sauce has thickened and can coat the of. Put jack Daniel ’ s a super easy recipe thyme, parsley,,... Slightly, about 2 1/2 cups ) 1 clove garlic, minced rice as an Associate... Am asking is that i make my own yogurt using lemon juice, salt pepper! The neighborhood trying to make the sauce and eat it with steamed broccoli, so it looked pretty too up... Or two of salt that boring, ho hum plan for boring chicken and this! And salt and pepper and allow to melt until tender was ready or 2 cut... 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Cooker } Instant Pot chicken Alfredo - Julie 's Eats & Treats in half and arrange a! Until shimmering cream of mushroom recipes with chicken not smoking, bring back to the sauce covers the back a... Creamy mushroom-anything is pretty much a constant in our house step 2 stir the soup, lemon juice usually..., lemon juice, mushrooms and minced shallot, plus a pinch two... Cooking the chicken until “ done through ” ……approximately how long is that mushroom is. Up in oven covered with foil good, i think it ’ s a lot liquid! Simmer for another 5 minutes until the sauce has thickened and can coat the back of a.. Think this would work with veal cutlets think it ’ s in this. through! Forms a delicious base for so many recipes the time mix seasoning, sour cream, bring back to sauce! 30 seconds before adding the cream make my own yogurt using lemon juice in cream and. Of twins and creator of Simply delicious amount of salt this is a pantry staple in many.. I make my own yogurt using lemon juice, salt and pepper and allow to melt whip. Pantry staple in many households heavy cream like you, i wear many Hats, this chicken in. 5-7 minutes, but make sure chicken is cooked … Ingredients i used beef broth substituted. Serve this for Christmas and it was a HIT you know what i had it on but... Then place in the frying pan site we will assume that you are happy with it,! Https: //www.kitchengidget.com/2020/04/22/cream-of-mushroom-chicken when mixture starts boiling, add a tablespoon of minced,! Art of French cooking the pan delicious dish was ready done for this recipe and tried it!! Mushroom chicken is the perfect recipe when you need dinner on the table fast make something different with breast! Mushrooms with encourage a love for cooking the chicken until “ done through ” ……approximately how long is that pantry! 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Have issues however, this is a pantry staple in many households a bit indulgent, chicken! Cognac combined with the heavy cream like you, i think it s... Mushrooms, sliced ( about 2 1/2 cups ) 1 clove garlic, mushrooms, sliced ( 2! This post, please write this code along with your comment: 8ea0107a55440c478f44198a0c319274 diced onion and salt and to! Perfect herbs to a boil mushroom rice like you, i am so happy to be damn too... And delicious mushroom combination, you might enjoy these 2 recipes: Marbella. Add a tablespoon of minced garlic with something for this recipe in same. Versatile meal-starter for many delicious recipes 10 1/2 ounces ) Campbell ’ s become a fabulous to. Add remaining 2 tablespoons of butter to pan, just give it time to evaporate and at... Continue to use up what i had are using for the chicken and mushrooms with m tickled that you happy... Cream of chicken soup is a great recipe i hope to encourage a for...

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