Classically trained pastry chef. And we use that extra time by cutting and cooking fresh apples to make an easy homemade apple pie filling. I made an original patty pan sized version. The email addresses you entered will not be stored and will be used only to send this email. Each pie crust made 3-4 mini pie crusts. You’ll need one apple for every two tarts. #appletart #desserts #baking #miniappletart #applepie. The sugar and juices from the apples will run off and burn slightly, but will not affect the flavor. Sprinkle about 1 teaspoon of the remaining base mixture on the filling. i'm the submitter of this recipe. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 1/2 teaspoon ground cinnamon, or to taste. Bake for 30-40 minutes until crust is golden brown and cooked through. Any Amazon links found on this site are affiliate links. Makes about 15 - 18 medium/large tarts. I will be adding rhubarb from the garden, as there is so much of it to be used. To make the Mini Apple pies start to roll out 2/3 of the pie crust dough onto a lightly floured working surface, about 1/8-inch thick. Seriously though, there are a lot of different recipes for mini tarts out there, but there is nothing really as classic (and yummy) as good ole’ Mini Apple Tarts! As I didn't want so many tiny ones. Remove the muffin pan from the refrigerator and evenly distribute the apple pie filling between all of the cavities in the muffin pan (about 2-3 tablespoons per mini pie). For apple filling, whisk cream cheese in Classic Batter Bowl until smooth. Make apple pie filling: In a large pot over medium heat, melt butter. This site uses Akismet to reduce spam. In a cast iron or heavy skillet, heat the butter until frothy. Line 5-inch tart shells (with removable bottoms) with dough. I made an original patty pan sized version. Note - As you can see from the photos above, I also made "mini" … In a medium sauce pan, about 3 quarts (1 liter), slowly heat sugar. - Roll out the chilled dough on a lightly floured surface to 1/4 inch thickness. 23 May 2016, hello. if i have apple juice on hand, i'll use it in place of the water. Place the apple pieces in a … Roll out to 1/4-inch thickness. Just roll the pie crusts out and use a cereal bowl to cut a circle shape in the dough. NINJA FOODI MINI APPLE TARTS Cut circles slightly larger than the size of your tart pan. Or you can add the caramel sauce into the tart casing first then add the apple on top. In food processor blend flour, salt and butter until it looks like little peas. These mini apple turnovers are made with a homemade apple pie filling surrounded by the layers of flaky crust. I’m crazy about apples and I recently rounded up some pretty yummy desserts in my 11 apple tart … Today, I have an incredible mini apple tart recipe for you. Mix apples, water, white sugar and cinnamon together in a saucepan and bring to a simmer over medium-low heat stirring occasionally. Learn how your comment data is processed. Using a small leaf cookie cutter (or desired shapes) cut out decorative pieces to lay on top of tart. Whoops! (Review from Allrecipes USA and Canada). Combine flour, oats, brown sugar, cinnamon and nutmeg in a large bowl. How to Make Apple … Privacy Policies, I had to alter the amount of butter in this recipe (I halved all amounts to make 24 and used around 150g butter) but these turned out great - very cute There is nothing wrong with getting a little help from store-brought, pre-made items. I have oodles and oodles of apples. These French Apple Roses Mini Tarts Are So Cute and Delicate. Please try again. Whisk in sugar until fluffy. Any sponsorships, partnerships, or giveaways will also be noted. I believe in celebrating the everyday. if i have apple juice on hand, i'll use it in place of the water. Thank you Weeble great recipe. Preheat oven to 375 degrees. The Little Epicurean contains paid advertising banners and sponsored posts. Apple tart can be served warm, at room temperature, or chilled. Place tart shells on a baking tray. Tart construction. i'm the submitter of this recipe. Using a pre-made pie dough helps these little cuties come together quickly. Ice cream is the ultimate compliment to this simple dessert. In a small bowl, combine the pie filling, cherries, ginger and … We just love how adorable these mini apple pies are, plus they’re really quite easy to make! Make the base go all the way to the top of the little cupcake cup and patch any holes with more mixture. Serve it with a hefty scoop of your favorite ice cream. I and my family and friends loved this delicious mini Apple cake. And shhhhhhhh! MINI APPLE TARTS!!! Once tart cases have set you can fill with the apple mixture then top with caramel sauce. Adjust with additional sugar or cinnamon, according to taste. My mini apple tart recipe uses mini cast iron pans. Combine lemon juice and apples in a mixing bowl. Remove the extra pie dough from the refrigerator, cut out your designs for the tops of the pies, and place them on top. Let cool slightly before serving. Baker, cake maker, and cocktail shaker. Mix apples, water, white sugar and … These mini apple tarts are the perfect little dessert. Your guests will not believe how easy these mini desserts are to make! I often have to remind myself that. Set aside. Defrost pie dough as indicated in package instructions. Will be making it again today. Next time, I will just make all mini pies (about 12 total using the muffin/cupcake pans), or all mini tarts (about 8 total using 4.5″ tart pans). Even if that help is from frozen pie dough. An oat base is filled with spiced and sweetened stewed apples. Save my name, email, and website in this browser for the next time I comment. Rub the butter into the flour mixture until the mixture looks like coarse breadcrumbs. A couple of week ago, I bought this box of frozen pie crust dough. Mini Apple Galettes Require Only 5-Minutes Prep Time. The Recipes makes 10 tarts at 135 calories each. As I didn't want so many tiny ones. These Mini Apple Pies walk the line between sweet and tart. And that size was easier for me to handle. To serve, spoon the mixture into each toasted cup and enjoy. A s pies and tarts are some of the first things we make each fall, we experimented with a smaller version of one of our favorites with these Mini Individual Apple Tarts. No matter which path you choose, you’ll end up at the same tasty destination: Muffin Tin Mini Apple Pies! https://www.thelittleepicurean.com/2013/10/mini-apple-tarts.html While I am all about homemade and I prefer making things from scratch, sometimes that’s not always possible. Serve mini apple pie tarts immediately for … Required fields are marked *. To check for doneness, lift crust and check if bottom is golden brown. Gather excess dough and pat together. Will be making it again today. (I happen to have a pint of Straus caramel toffee crunch.) This recipe lets the apple shine through. i find that it adds another layer of flavour and sweetness to the apples. Place a heaped tablespoon of the base mixture into a mini cupcake cup and press it into the cup so that it covers the bottom and pushes up the sides of the cup. I had to alter the amount of butter in this recipe (I halved all amounts to make 24 and used around 150g butter) but these turned out great - very cute. - Mini Apple Tarts: Pre-heat the oven to 400 deg.F and grease the mini tart pans thoroughly. These apple tarts are just what I need on an cool autumn afternoon. This apple tart filling has a creamy custard layer that elevates this dessert to a whole new level. Cover mixture with plastic wrap and let sit for 5-10 minutes to allow apple to expel a little moisture. Double the apple filling recipe to make all mini apple pies, or triple the apple filling recipe to make all mini apple tarts. Directions Divide pastry in half. Allow tarts to cool in the baking pan for about 20 minutes, and then remove them, using a bread and butter knife around the edges. Something went wrong. Bake in the preheated oven until golden brown; 15 to 20 minutes. https://www.mccormick.com/recipes/dessert/easy-mini-apple-pies Using a 4-inch round form (like a cookie-cutter, bowl, cup or jar), … Roll out dough to about 1/4 inch thickness. Line a baking tray with baking paper. The mixture will get sweeter after baking. If desired, drizzle with caramel, add a scoop of ice cream, or add a dollop of whipped cream. The Apples Really Look Like Rose Petals. Cook apple pie filling for about 5 minutes or until thickened and apples are softened. These are a cross between a muffin and an apple pie. hello. Peel and core the apples and cut two of them into eight pieces each. It is apple season, after all. I planned on using it for a dinner party- but I ended up making my own pie dough for fear that my guests would taste the difference. i forgot to add an important side note to this recipe. This apple dessert is similar to a rustic apple tart recipe, but it has a scrumptious custard addition. Please see PRIVACY POLICY for more details. Banana Pumpkin Bread with Figs and Pecans, Brown Butter Chocolate Chunk Cookies with hazelnut & sea salt, Champorado (Filipino Chocolate Rice Porridge), I used the 22 oz (2-crust) pie dough from Trader Joe's. Any products I mention are items I genuinely like and personally use. It’s like your own personal apple pie, plus they’re made in a flash with the Ninja Foodi!! Your guests will think you slaved for hours. It’s about time I learn to accept help. Mix in egg until well blended. Your email address will not be published. In a medium bowl, toss together sliced apples, sugar, cinnamon, salt, and lemon juice. Arrange apple slices on prepared tart shells. Simmer until apples are partially cooked; about 5 minutes; remove from heat. There’s something about mini desserts that people just can’t resist. They’re the ultimate portable, poppable and fork-free dessert option that can be customized with your seasonal filling of choice. Sometimes I get so carried way with ideas and plans- that end up overboard. The apple … The pans create a crispy crust that is better than the typical apple pie. Meanwhile, combine the apricot preserves, lemon juice, and honey in a … There will be mixture left over. Preparation: 40 min › Cook: 20 min › Ready in: 1 hour Preheat oven to 180 degrees C. Grease 4 (12 cup) mini cupcake or muffin trays. Sometimes apple pies can be so sweet that you can miss the flavor of the apple itself. 09 Oct 2010 Preheat the oven to 230°C (450°F). Store at room temperature. i find that it adds another layer of flavour and sweetness to the apples. Add decorative pie dough cut-outs on top. Mika’s Pate Sucree (Sweet Pie … On a lightly floured surface, roll each half into a 9-in. circle. Bake the tarts for about 25 to 30 minutes, until the pastry is golden brown and the apple slices are tender. - Preheat oven to 180 degrees C. Grease 4 (12 cup) mini cupcake or muffin trays. Notify me via e-mail if anyone answers my comment. I will be adding rhubarb from the garden, as there is so much of it to be used. Preheat oven to 190°C (170ºC fan) and line a baking tray with parchment paper. i forgot to add an important side note to this recipe. Stir in flour, cinnamon and vanilla until smooth. You’ll want to stir frequently until it dissolves into a brown syrup. Sprinkle turbinado sugar as desired. Plus, get exclusive recipes, tips, and previews through our weekly newsletter. To begin, peel, halve, and core your apples (melon ballers make a good tool for coring halved apples). These apple tarts are best keep stored in the fridge. Place the dough circle in the tart pan, pressing it up the sides. Serve these semi-homemade mini apple tarts with a scoop of vanilla ice cream!Simplicity is key. Thank you Weeble great recipe. Granny Smith apples, peeled, cored, sliced thin, turbinado sugar, as needed for sprinkling. 05 Jan 2013, I and my family and friends loved this delicious mini Apple cake. Your email address will not be published. I use pre-made pie crusts, but you can make your own too! Place about 2 teaspoons of apple filling in the shell. Happy Fall and Happy Apple Season! And that size was easier for me to handle. Sit for 5-10 minutes to allow apple to expel a little help from mini apple tarts, items! Slightly, but you can fill with the apple … in food processor blend flour cinnamon! Tarts immediately for … tart construction an incredible mini apple tart filling has scrumptious., I 'll use it in place of the remaining base mixture on the filling Amazon links found this... 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